Try out this lightened up dip! I made it for this past Superbowl Sunday and it was a huge hit!
Layers and ingredients:
- Bean dip layer: 1 - 15 oz can of black beans rinsed well mashed or pureed with 1 ripe avocado. Add salt, paprika, black pepper, some lemon juice, 1/2 packet of taco seasoning, and Salsa drained juice (LAYER 4!) for taste and mixability.
- Guacamole layer: 2 ripe avocados mashed + 1/2 lemon squeezed and some salt and pepper to taste.
- 1 - 8 oz light sour cream mixed with rest of 1/2 packet of taco seasoning
- Salsa layer: Chop up finely: 8 small red tomatoes, 1 onion, 1/2 green pepper, 1/2 large cucumber, 1 jalapeno, and then add 1 cup of sweet corn to the salsa mix. Let sit in a colander to drain any excess liquid (use liquid in bean dip!)
- Lettuce layer - finely chopped/shredded romaine lettuce
- Cheese and garnish: light Mexican 4 cheese or mozzarella and chopped up scallions, cilantro, and more fresh tomatoes!
<3
This looks amazing! Thanks for sharing. Love the blog!
ReplyDeleteit was very informative and midwestfitclub Personal Trainer we tend to tend to area unit happy to assist you with wise coaching job and development.
ReplyDeleteI just love the way with which you describe the whole blog post. Each time i visit this blog find some new in it. This time you did a great job. I appreciate your concerns for making the people aware for maintaining healthy body.
ReplyDelete