Want to find out what foods to eat to cleanse your overworked liver?
The liver does SO much for our bodies. It continuously filters the blood of poisons and toxins that we're exposed to everyday through the skin, lungs, and digestive system. When there are too many toxins or stress, it becomes overworked! It produces bile, which is important for digestion, and is the key player in metabolizing the fats, carbs, and proteins and in mineral and vitamin storage. It is so important to keep our lover happy and healthy, so that we can burn off fat more efficiently! If it's overworked, it won't be able to process the toxins and fat in an efficient way, BUT there are some foods that you can eat to naturally clean toxic waste out of our systems.
Liver detoxifying foods
Grapefruit: High in both vitamin C
and antioxidants, 2 powerful liver cleansers, grapefruit increases the natural
cleansing processes of the liver. A small glass of freshly squeezed grapefruit
juice will help boost production of liver detoxification enzymes that help
flush out carcinogens and other toxins. It also contains a flavonoid compound
known as naringenin that causes the liver to burn fat rather than store it.
Apples: High in pectin, apples
hold the chemical constituents needed for the body to cleanse and release
toxins from the digestive tract. This makes it easier for the liver to handle
the toxic load during the cleansing process. The pectin helps to bind and
excrete heavy metals right off the intestines. This directly helps to reduce
the load of filtration on the liver.
Avocados: this nutrient dense
superfood helps the body produce glutathione, necessary for the liver to
cleanse harmful toxins. Rich in glutathione-producing compounds, avocados
actively promote liver health by protecting it against toxic overload, and
boosting its cleansing power. 1 or 2 avocados a week for as little as 30 days
can repair a damaged liver. They have been shown to naturally protect and
repair the liver.
Lemons and limes: the citrus
fruits contain high amounts of vitamin C, which aids the body in synthesizing
toxic material into substance that can be absorbed by water. Drinking freshly
squeezed lemon or lime juice in the morning helps stimulate the liver. Warm
water with lemon or lime each morning could be the simplest and most
advantageous methods of improving the health of your liver. Its high levels of
potassium and vitamin C help regulate biological functions. The liver produces
more enzymes in response to water with lemon than to any other food.
Garlic: just a small amount of
garlic has the ability to activate liver enzymes that helps your body flush out
toxins. Garlic holds high amounts of allicin and selenium, 2 natural compounds
that aid in liver cleansing and are proven to help protect the liver form toxic
damage, and aid it in the detoxification process. It contains numerous
sulfur-containing compounds that activate the liver enzymes responsible for
flushing toxins from the body. Its known for its ability to fight against
cancer and infections naturally, and is very useful in repairing a compromised
liver. It also assists removal of heavy metals from the liver.
Oils: cold-pressed organic oils
such as olive, hemp, and flax seed are great for the liver, when used in
moderation. They help the body by providing a lipid base that can suck up
harmful toxins in the body. It takes some of the burden off the liver in terms
of toxic overload that many of us suffer from.
Turmeric: the liver’s favorite
spice. It helps boost liver detox by assisting enzymes that actively flush out
known dietary carcinogens. It is one of the most powerful foods for maintaining
a healthy liver, and has been shown to actively protect the liver against toxic
damage, and even regenerate damaged liver cells. Turmeric also boosts the
natural production of bile, shrinks engorged hepatic ducts, ad improves overall
function of the gallbladder, another body-purifying organ. These benefits are
in addition to its shocking ability of turmeric to combat cancer in a number of
studies.
Leafy green veggies: one of our
most powerful allies in cleansing the liver, leafy greens can be eaten raw, cooked,
or juiced. Extremely high in plant chlorophylls, greens literally suck up
environmental toxins from the blood stream. With their distinct ability to
neutralize heavy metals, chemicals, and pesticides, these cleansing foods offer
a powerful protective mechanism for the liver. Try incorporating leafy greens
such as bitter gourd, arugula, dandelion greens, spinach, mustard greens, and
chicory in your diet. They help increase the creation and flow of bile, which
removes waste from the organs and blood.
Cruciferous veggies: eating
broccoli, lettuce, and cauliflower will increase the amount of glucosinolate in
your system, adding to enzyme production in the liver. These natural enzymes
help flush out carcinogens and other toxins out of our body, which significantly
lower the risk of cancer.
Cabbage: much like broccoli and
cauliflower, eating cabbage helps stimulate the activation of 2 crucial liver
detoxifying enzymes that help flush out toxins. Try eating more kimchi,
coleslaw, cabbage soup, and sauerkraut.
Green tea: this liver loving
beverage is chock full of plant antioxidants known as catechins, a constituent
known to assist the livers overall functions. It eliminates liver fat
accumulation and promotes proper liver functions. It also protects the liver against
toxins that would otherwise accumulate and cause serious damage.
Walnuts: these nuts contain high
levels of l-arginine, an amino acid, glutathione, and omega 3 fatty acids, and
helps detoxify the liver of disease0causing ammonia and support normal liver
cleansing actions. They also help oxygenate the blood and extracts from their
hulls are often used in liver-cleansing formulas. Make sure to chew the nuts
well, until liquefied, before swallowing.
Whole grains and eggs: grains like
brown rice and eggs are rich in B-complex vitamins, nutrients known to improve
overall fat metabolization, liver function, and liver decongestion. Vitamin b12
helps metabolize fats and improves liver health.
Beets and carrots: both extremely
high in plant flavonoids and beta carotene, potent antioxidants, eating both
beets an carrots can help stimulate and improve overall liver function.
So next time you find your diet slacking from some.. ahem... not so healthy choices, or you feel like you need to give your liver some loving, make these STAPLES in your diet!
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